Monday, December 10, 2012

Easy Peasy Crab Curry


Crab Curry


Ingredients:

1/2 kg small crabs

2 big onions sliced

2 tomatoes chopped or ground into a paste

Ginger garlic paste 2 tsp

Chilli powder 1 tsp

Turmeric powder 1/4 tsp

Coriander powder 2 tsp

Pepper 1 tsp

Cummin powder 1/2 tsp

Salt as per taste

Curry leaves and cilantro.

Method:

Sauté onions, ginger garlic paste, tomatoes and the dry powders. Next add the crabs and salt and simmer for 10-15 mins and garnish with cilantro.

An easy peasy crab curry that is not too spicy and goes well with rice.



 

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